Storage conditions and properties of perishable products

Type of goods Storage temperature of goods Relative humidity Approximate shelf life Centigrade % Spinach 0.0 95 14-10 days Pomegranate 0.0 90 4-2 weeks Mango 12.8 90-85 2-3 weeks Fresh figs 0.0 - 0.6- 90-85 10-7 days dried fig 4.4 - 0.0 60-50 9-12 months Gooseberries 0.0 - 0.6- 95-90 2-4 weeks European type grapes [...]
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